Yes, the post is all about fancy gourmet meals.
Ingredients:
2 Hot Dogs
1 Kraft Big Slice Pepper Jack Cheese
2 Wheat Hot Dog Buns
Directions:
Grill hot dogs.
Tear cheese in two.
Put cheese on hot dogs and let it melt right before you take them off the grill.
Place in bun.
Enjoy. Hot dogs are always better eaten outside.
Serve with fresh mixed fruit.
Recipe credit: Kent did the grilling and decided to add the pepper jack.
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